With 70 easy-to-follow recipes for healthy homemade dog treats, this playful collection helps you treat your pup to the very best and makes an ideal gift for dog lovers.Our canine companions bring love and joy to our lives, and In the Dog Kitchen helps you reward them with wholesome homemade snacks. In this revised and updated edition of a well-loved favourite, you'll find all-new dog photos and tried-and-true, easy-to-follow recipes that your pets will love.Homemade dog treats are more economical than the store-bought variety, there's no unnecessary packaging, and most importantly, you control exactly what goes into them. Inside you'll find plenty of options for healthy and exciting treats, including grain-free, gluten-free, dairy-free, and veggie options, and support for how to customize any recipe to suit your dog's specific diet.Full of quick recipes and delightful photos of dogs in action,In the Dog Kitchenshows you that homemade dog treats are budget-friendly, easy to make, and a lot of fun.

From bestselling author Julie Van Rosendaal and her longtime friend Sue Duncan comes a guide to cooking healthy and delicious meals with beans and grains. With humorous anecdotes and clear, concise instructions, Julie and Sue spill the beans, on beans-from demystifying the process of soaking and cooking dried beans and lentils to telling the truth about beans and flatulence. Gastroenterologist Dr. Guido Van Rosendaal (Julie's dad!) adds tips about how to get more legumes and whole grains into our everyday diets. Spilling the Beans covers it all, from how to successfully sneak nutritious foods into kid-friendly meals to getting fibre into breads and baked goodies. Also included are detailed descriptions of the varieties of beans (aka legumes and pulses) and grains (barley, bulgar, couscous, quinoa, buckwheat, wheatberries, brown rice, and wild rice), along with tips on how to cook them. Wake up to lentils for breakfast (Cranberry Cornmeal Mini Muffins), or get your dinner party guests talking about beans as a dessert (Black Bean Brownies). Whether you are a long-time legume lover or just starting your affair with beans, everything you need to know about them is here in this beautifully designed epub for the Kobo Vox. 

Eating smaller meals and snacks over the course of the day has become a popular eating pattern. The good news is that doctors and nutritionists all over the world believe it's the healthiest way to eat. It can keep energy levels high, lower cholesterol and help you achieve blood sugar levels on an even keel. This revised and updated edition of Julie Van Rosendaal's popular book Grazing provides grazers, party hosts and the occasional snacker with ammo against the vending machine, comfort when they need to relax and help when they need to feed a crowd. These low-fat dishes are easy to make and low in fat, without ever compromising taste. Graze your way to better health with this beautifully designed ebook for the Kobo Vox, iPod Touch, and iPhone.

BACK BY POPULAR DEMAND, with a new look and new recipes, national bestseller One Smart Cookie will satisfy your cravings for rich cookies, squares, brownies and biscotti, but with less fat and all the flavor. Author Julie Van Rosendaal has fine-tuned her already popular recipes and added some new ones along with updated information on fats, fiber and recipe ingredients. One Smart Cookie contains mouthwatering recipes for Triple Chocolate Chunk Cookies, Cheesecake Brownies, Pecan Pie Squares and even Nanaimo Bars, as well as advice on how to trim the fat and calories from your own favorite recipes. These treats arenÍt just healthier alternatives"they're the real thing!